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We are starting our project, which aims to enable different cultures to cook food in different styles and tastes with the same type of selected ingredients, and consists of many layers such as nutritional history, discovery of cultural differences, culinary awareness and culinary awareness, with the students and teachers of Private Balıkesir Simya College, based in Turkey/BALIKESİR. We are waiting for you to discover the nutrition culture. For participation and information: simyakolejiresmi@gmail.com