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The project brings together students from Italy, Spain, and Portugal, uniting Erasmus+ accredited schools that are also proud members of the Eco-Schools program. This collaboration originated after the three countries met in Spain, where the idea to merge efforts in promoting sustainability through food and sport took root. The project encourages active collaboration to raise awareness about green practices, focusing on how sustainable food choices and eco-friendly sports activities can contribute to a better future. Students engage in interactive activities, share knowledge, and co-create solutions to promote environmental sustainability within their schools and communities. Through this initiative, the project fosters a sense of global responsibility and inspires students to lead by example in advocating for sustainable living