������Ƶ

This innovative eTwinning project explores the fascinating link between creativity and food, with the main aim of educating students about the importance of healthy eating habits, sustainable food...

Exchange of experience, scientific pursuit of phenomena in nature, the application of ICT knowledge and use of foreign languages in collaboration between schools, environmental education, children's...

This project; While it helps individuals in need of special education to develop their physical and motor skills at the level expected from their peers in terms of their individual and developmental...

The aim of this project is to make students understand the importance of healthy living, to help them develop healthy eating habits and to support physical health through physical activities. Students...

This project aims to educate new generations to eat a healthy and sustainable diet, with reduced environmental impact, to respect and learn about food biodiversity. Climate change is now an undeniable...

This project aims: to promote students’ and teachers’ digital skills to promote the use of ICTs to improve their wellbeing to make students aware of the impact that ICT and social Media use has on...

"Herbs Around Us" project aims to deepen students' connection with their local environment by exploring and utilizing the unique herbs native to their region. This project encourages students to...

The aim of our project is to learn how to eat a balanced and healthy diet, to create nutritional literacy skills in our students by using healthy eating plates, and to develop healthy life awareness...