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The "Food Safety and Sustainability" eTwinning project is an interdisciplinary initiative carried out with students aged 15-18 between January and May. The aim of the project is to raise awareness...

In order to promote and introduce European cuisines, students will create an eCookbook.

It is a project about dishes and sweets from our students' childhoods. It could also be fun to compare with our childhood (us teachers :) ). We would like for our students to exchange their memories...

The project is focused on an ecological view of old technical monuments in our surroundings, learning from their importance in the past and possible future use in France, Portugal, Turkey, Azerbaijan...

Echange Erasmus + avec un établissement en Espagne autour du développement durable.

Maritime transport has affected the whole history of our planet moving passengers and merchandise. All that we have, in part, is thanks to this mode of transport. This project analyzes the maritime...

The "Vienna's Calling: Exploring European Values and Citizenship" project will be implemented from September 2024 to May 2025, and primary and secondary school students (ages 8 to 18) will participate...

One of our aims in this project is to discover our talented children and help them to get to know and realize themselves by carrying out artistic activities with them. Designing is to create an...