������Ƶ

For centuries ,we have been serving coffee to our guests as a sign of value in these lands.The water that we served with coffee was a form of coursty that we learned without asking the guest whether...

Project Duration: 3 Months Target Group: Students aged 12-18 (including disabled students and students in need) Subjects Involved: Citizenship, Social Studies, ICT, Art, and Language Languages...

In today's world, technology, health, and intercultural communication have become more important than ever. The "Digital Journey Through World Cuisine" project aims to provide high school students...

We believe that the best condition for communicating with professional fields is the ability to speak a professional foreign language. In addition, students who are inadequate in professional foreign...

This project aims to instill green cuisine culture in students by encouraging sustainable kitchen practices. It aims to raise awareness on issues such as waste management, recycling, use of local and...

This project aims to enable high school students to deeply examine the effects of technology on social life and to raise them as responsible individuals in the digital world.

The project was designed with the aim of promoting the importance of preserving the environment and developing awareness of the Earth as a common home for which we are all responsible. Projekt je...

Culture, ethnography, history, sustainable development goals, everything related to nation and nationality. We will arrange telebridges, travel virtually to different European countries. Guides will...