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European School Education Platform
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PROJECT
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The aim of our project; It is aimed that our students learn the production, health benefits and cooking methods of the foods they consume by obtaining from the products such as vegetables, fruits and cereals. To make studies by integrating STEM activities into our lessons in order to make them understand the importance of production in the field of agriculture for future generations. To develop our students' ability to find solutions to problems. It is aimed to increase digital literacy skills.
Created on
13 members
Certificates
AWARDED
National Quality Label
AWARDED
European Quality Label

Information

Members:
13
Membership:
Türkiye(8), Jordan(2), Bulgaria(2)
Age range:
13
-
18
Subjects of teaching: